mini kabab sendwich bananay ki tarkeeb –

tayari ka mukammal waqt

30 minute
pakanay ka waqt

15 minute
kitney logon ke liye hai

5 afraad
ingredients – ajzaa

1 chicken breast 200 gram 2 qeema 200 gram 3 double roti ke slices aath Adad 4 namak hasb zayega 5 adrak lahsun pissa sun-hwa aik khanay ka chamach 6 pissi hui laal mirch aik chaye ka chamach 7 kaali mirch pissi hui aik chaye ka chamach 8 mayonnaise aadhi پیالی9 mstrd paste aik chaye ka chamach 10 anda aik Adad 11 cooking oil hasb zaroorat

step by step instructions – tayyar karne ki tarkeeb

1 qeemay ko saaf dho len aur aik khanay ke chamach cooking oil mein aik chaye ka chamach adrak lahsun, namak aur laal mirch ke sath halki aanch par paknay rakh den. 2 alehda pain mein chicken breast ko dho kar namak aur adrak lahsun ke sath halki aanch par itni der pakayen ke woh –apne hi pani mein Gul jaye aur pani khushk ho jaye. 3 chicken ko lakri ke chamach se کچلتے hue is ka resha kar len aur thandhi honay par is mein mayonnaise, mstrd aur kaali mirch daal kar achi terhan mila len. 4 double roti ke slices par chicken ka mixture lagayen aur chapng board par rakh kar un ke kinare kaat len. 5 qeemay ko achi terhan bhuvan kar is ka pani khushk kar len aur thanda honay par usay double roti ke kinaroon ka choora karkay mila den. 6 anda shaamil karkay is ke chhootey chhootey kabaab banayen aur cooking oil mein sunehri fry kar len. 7 har double roti ke slice ko chaar tukron mein kaat len aur un par salad ka pata rakh kar kabaab rakh kar dosray hissay se band kar den. isi terhan tamam sindochz tayyar kar len .

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