beef nehari bananay ki tarkeeb

tayari ka mukammal waqt

25 minute
pakanay ka waqt

60 minute
kitney logon ke liye hai

5 afraad
ingredients – ajzaa

1 gaaye ka gosht aik klov 2 tail aadha cupp 3 pyaaz do Adad 4 safaid zeera aik chaye ka chamach 5 adrak lahsun ka paste do chaye ke chamach 6 hari mirch paanch Adad 7 namak hasb zayega 8 safaid zeera pissa sun-hwa daidh chaye ka chamach 9 dhaniya pissa sun-hwa daidh chaye ka chamach 10 daar cheeni, barri aur choti alaichi do chaye ke chamach 11 loving, تیزپتہ, jaiphal pissa sun-hwa do chaye ke chamach 12 laal mirch pissi hui aadha chaye ka chamach 13 haldi aik chaye ka chamach 14 sonf pissi hui daidh chaye ka chamach 15 aatta aadha cupp

step by step instructions – tayyar karne ki tarkeeb

1 pakanay walay bartan mein oil, pyaaz, safaid zeera saabit daal kar light brown honay tak pakayen. 2 phir adrak lahsun ka paste daal kar light brown honay tak pakayen. 3 phir beef, hari mirch saabit, namak, zeera powder, dhaniya pissa sun-hwa, ( daar cheeni, barri alaichi, choti alaichi, loving, تیزپتہ, jaiphal pissa sun-hwa ) laal mirch aur haldi daal kar paanch se saat minute pakayen. 4 garam pani daal kar beef ko galnay tak pakayen. 5 Gul jane par aattay ko bhuvan kar thoray se pani mein mila kar daal den aur sonf bhi daal den. 6 ab beef nehari khanay ke liye tayyar hai .

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